Frozen asparagus for sale china

The Germans most like to eat white asparagus. In addition to not seeing light, the entire growth process requires time and labor. In Germany, where the price is artificially high, the price is comparable to black truffle. However, their way of eating is also very real, generally familiar and direct.Because of the problem of shelf life, frozen green asparagus is our best choice.
The domestic consumption of green asparagus is much less, and in addition to boiled, dripping with sauce, it is fried and eaten. It is very rare to cook soup.
Fried asparagus, fried on the net, do not put onions ginger and garlic, dry pepper mess, it is just hot sesame oil, put into the water of the asparagus, stir fry, salt, fried taste can be.
Asparagus bacon slices, fried or baked to eat the best, crisp, salty incense.
Asparagus salad, drizzling water, mixed vegetables and fruits, especially homeless eating.

Asparagus stir-fried tea mushroom, the taste of these two kinds of food is very similar, the system is crunchy, unique plant juice smell of water. When you fry, you don't take advantage of it. You only eat a little bit of soup. When you have stocked the soup, the taste is best. Not only tea mushroom, mushrooms, bamboo shoots, straw mushrooms and other mushrooms, but also can be fried with asparagus, delicious.

we provide frozen vegetables china,if you need that pls contact us.